Broccoli Cheddar Soup

Name: Broccoli Cheddar Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups broccoli florets; 1 cup sharp cheddar cheese, grated; 1 medium onion, chopped; 2 cloves garlic, minced; 4 cups vegetable broth; 1 cup heavy cream; Salt and pepper to taste; 2 tbsp olive oil

Highlighted under: Comfort Food

Warm up with a comforting bowl of Broccoli Cheddar Soup that’s rich, creamy, and packed with nutritious broccoli and sharp cheddar cheese. This easy recipe is perfect for chilly days and makes a delightful starter or a satisfying meal when paired with crusty bread. Simple ingredients come together to create a luscious soup that the whole family will love.

Created by

Georgia Lane

Last updated on 2025-11-25T13:58:35.960Z

This Broccoli Cheddar Soup is not only delicious but also incredibly easy to make at home. With just a handful of ingredients, you can whip up a creamy soup that warms the soul.

A Nutritional Powerhouse

Broccoli Cheddar Soup is not just delicious; it's also a nutritional powerhouse. Broccoli, the star ingredient, is packed with vitamins C and K, fiber, and antioxidants. These nutrients contribute to improved digestive health, bolster the immune system, and may even reduce inflammation. By incorporating this vibrant green vegetable into a creamy soup, you’re not only treating your taste buds but also nourishing your body.

The sharp cheddar cheese adds a savory component, providing calcium and protein which are essential for strong bones and muscle health. Together, these ingredients create a balanced meal that satisfies not only your appetite but also your body's needs, making this soup a popular choice for health-conscious individuals.

Perfect for Any Occasion

Whether it's a cozy night in or a gathering with friends, Broccoli Cheddar Soup fits perfectly into any occasion. Serve it as a starter at dinner parties, or pair it with a crisp salad for a refreshing lunch. Its creamy texture and rich flavor mean that even picky eaters will be asking for seconds.

Don't forget about those chilly days! This soup is an excellent choice for warming up after being out in the cold. Its comforting aroma and hearty consistency envelop you like a warm hug, making it an ideal companion on a wintry afternoon.

Easy Preparation and Storage

One of the best things about this Broccoli Cheddar Soup is its simplicity. With just a handful of ingredients and straightforward steps, anyone can whip up a batch in no time. Even novice cooks will find comfort in the ease of this recipe, which requires minimal preparation and cooking skills.

Additionally, this soup stores exceptionally well in the refrigerator for up to three days, making it a great option for meal prepping. You can also freeze portions for longer storage, ensuring that you have a delicious homemade meal ready whenever you need it.

Ingredients

Ingredients for Broccoli Cheddar Soup

4 cups broccoli florets
1 cup sharp cheddar cheese, grated
1 medium onion, chopped
2 cloves garlic, minced
4 cups vegetable broth
1 cup heavy cream
Salt and pepper to taste
2 tbsp olive oil

These ingredients come together to create the perfect comforting soup.

Instructions

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, sautéing until they are soft and translucent.

Add Broccoli and Broth

Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce heat and let simmer for about 15 minutes, or until the broccoli is tender.

Blend the Soup

Using an immersion blender, blend the soup until smooth. If you prefer a chunkier texture, blend only half of it.

Add Cream and Cheese

Stir in the heavy cream and grated cheddar cheese until melted and smooth. Season with salt and pepper to taste.

Serve

Serve hot, garnished with extra cheese or a sprinkle of pepper.

Enjoy your warm, comforting bowl of Broccoli Cheddar Soup!

Pairing Suggestions

To elevate your Broccoli Cheddar Soup experience, consider pairing it with some freshly baked crusty bread. The bread's texture adds a delightful contrast to the creamy soup, allowing you to savor every bite. A side of garlic bread or a warm baguette can make the meal even more satisfying.

For a more upscale dining experience, a simple side salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the richness of the soup perfectly. The freshness of the salad balances the creamy notes, providing a wholesome, multi-layered meal.

Alternative Variations

While this recipe is a classic, there are several ways to customize Broccoli Cheddar Soup to suit your taste. For a twist, try adding cooked bacon or crumbled sausage for a smoky flavor. Alternatively, incorporating other vegetables like carrots or cauliflower can add extra nutrition and visual appeal.

If you're looking for a healthier version, consider using low-fat cheese or milk alternatives. Cauliflower can be blended in to reduce calorie counts while still maintaining the creamy texture. Experimenting with spices such as nutmeg or red pepper flakes can also elevate the flavor profile of the soup.

Questions About Recipes

→ Can I freeze Broccoli Cheddar Soup?

Yes, you can freeze the soup. Just ensure it cools completely before transferring it to freezer-safe containers.

→ How long does the soup last in the fridge?

The soup can be stored in the refrigerator for up to 3 days.